Abstract
The newest wine-producing macro-region in Brazil is based on the adoption of the double vine pruning system, which allows grape harvests to be carried out between June and August in the states of Minas Gerais, São Paulo, Goiás, Bahia, Rio de Janeiro, Espírito Santo, Mato Grosso and Tocantins, and the production of winter wines, in a subtropical and high altitude tropical climate, with vin…