Nutritionist graduated at the State University of Campinas (UNICAMP) and Master's student at the Nutrition and Sport Sciences and Metabolism Program (CNEM) - UNICAMP. Currently part of the team at the Laboratory of Dairy, Probiotics and Prebiotics (LLPP) at the State University of Campinas, since 2018. Research in the area of microbiota and its impacts on intestinal health, immunity, mood and well-being, as well as the role and impact of the use of probiotics and prebiotics on these parameters, currently focusing on the impacts on women's health. (Source: Lattes Curriculum)
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Probiotics have been indicated as health promoters because they act in the prevention and treatment of acute and chronic health conditions and may improve innate and acquired immunity through various mechanisms. These microorganisms have been recognized as potentially reducing agents of respiratory infections and the incidence of acute infectious diarrhea, and may be indicated for militar…
| 1 / 1 | Completed scholarships in Brazil |
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