CV Lattes
ORCID
Abstract
Food processing involves the action of neurotransmitters that activate muscle cells through gap junctions, promoting peristalsis (basic propulsive uniform movement), in response to muscle distension, mechanical or chemical mucosal stimulation. Abnormal gastric emptying motility control cause malfunction in the conduction of food, leading to gastroparesis, manifested as (a) gastric stasis,…