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Cleiton Antônio Nunes

CV Lattes ORCID


Universidade Federal de Lavras (UFLA). Escola de Ciências Agrárias  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

He holds a PhD in Agrochemistry from the Federal University of Lavras (2011), a Master's degree in Agrochemistry from the Federal University of Viçosa (2008), a Bachelor's degree in Chemistry from the University of Itaúna (2006), and a Technical degree in Chemistry from the Technical School of Divinópolis (2002). Member of the Graduate Program in Agrochemistry and the Graduate Program in Food Science at UFLA. Leader of the CNPq Research Group Chemistry and analytical techniques in the food production chain. Responsible for the Laboratory of Chemometrics and Food Analysis at UFLA. Member of the team at the National Institute of Science and Technology in Soil and Food Safety, the National Institute of Science and Technology in Climate Impact Mitigation in Coffee Farming, and the Minas Gerais Forensic Science Network. He conducts research on the development and use of instrumental methods associated with data science with applications in agricultural sciences, especially involving chemical and physical characterizations in the food production chain. (Source: Lattes Curriculum)

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