Graduated in Industrial Engineering from the Universidad Centroamericana (UCA) of Managua, Nicaragua with mention in Agroindustry and Quality Management. He has experience in BI, work safety and human resources, as well as in the formulation of development projects.He holds a master's degree in Chemical Engineering from the Federal University of Ceará (UFC, 2021).He is currently a PhD candidate at the University of São Paulo (USP) in Chemical Engineering with an emphasis on biopolymers and biodegradable materials. (Source: Lattes Curriculum)
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In recent years, pollution by plastics in nature has led to research into biodegradable materials that can act as a substitute for packaging fossil sources made of botanical sources such as cassava starch. However, contamination by residues from cassava processing (roots and peel) requires the complete integration of these tubers as raw material. This project aims to use cassava flour and…
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