CV Lattes
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Universidade de São Paulo (USP). Faculdade de Medicina (FM) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Doctoral Student in Anesthesiology, Surgical Sciences and Perioperative Medicine (2021) at the Faculty of Medicine of the University of São Paulo - FMUSP; Master in Nutrition (2021) from the Federal University of Pernambuco - UFPE; Graduated in Nutrition (2018) from the University Center of Vale do Ipojuca - Wyden | UNIFAVIP. Member, Cancer Metabolism Research Group - FMUSP. Has experience in Clinical Nutrition, Biochemistry and Physiology and Behavioral Nutrition, acting on the following topics: health education, experimental and behavioral nutrition, biochemistry and physiology of nutrition, intestinal health, preventive medicine, technology and research. (Source: Lattes Curriculum)
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Cachexia is a metabolic disorder characterized by rapid weight loss (muscle and adipose tissue), which affects up to 80% of patients with advanced Cancer, and is related to functional decline and survival. Pro-inflammatory cytokines, such as TNF-± and IL-6, directly contribute to the progression of this condition. The regulation of inflammation, through activation of Toll-like receptors 4…
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