Holds a degree in Biotechnological Engineer by the Universidade Estadual Paulista Júlio de Mesquita Filho (2022). Currently is an engineer analyst - BioEdTech. Has experience in Biotechnology, 3D Printing and 3D Bioprinting, working mainly in the following areas: Research and Development of additive manufacturing equipments. (Source: Lattes Curriculum)
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The demand for plant-based meat is on the rise, and one possibility to reproduce the fibrous aspect of meats is the use of 3D printing. BioEdTech, a startup specialized in bioprinting and 3D printing for biotechnological and food applications, has partnered with a large industry in the food sector to create an innovative product through the use of 3D printing. Animal-derived meat producti…
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