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Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Larissa Castro Ampese in research grants and scholarships supported by FAPESP.
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Technologies for the reuse of lignocellulosic residues from the food industry to obtain new energy products are emerging. Of the total amount of apples used for processing, 65% are destined for juice production and only a portion of this material is reused for animal feed, with the rest becoming an environmental and economic constraint for the apple juice industry. In this sense, the gene…
| 1 / 1 | Ongoing scholarships in Brazil |
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