Nutritionist at the Faculty of Public Health of the University of São Paulo (FSP - USP) and Master's student in the Postgraduate Program in Public Health Nutrition at FSP - USP. During her graduation, she sought to participate in the university's Teaching, Extension and Research Axes in order to become an integrated and qualified professional and, as a result, she participated in seven university leagues at the Faculty of Medicine of USP, the Hospital das Clínicas of the Faculty of Medicine of USP (HCFMUSP) and the Heart Institute of HCFMUSP, acted as a monitor in five subjects in the curriculum, took four optional subjects and presented abstracts at national and international congresses, derived from three projects of Scientific Initiation carried out at the Center for Epidemiological Research in Nutrition and Health at USP (NUPENS - USP), with funding provided by the São Paulo State Research Support Foundation (FAPESP) and at Sustentarea - Center for Research and University Extension at USP, on a voluntary basis. More recently, she participates as a Student Assistant in the Sustainable Diets Journal Club and as a member of the Sustentarea Research and Scientific Communication Group. (Source: Lattes Curriculum)
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The activity plan of this Scientific Initiation grant (CI) is related to the study of the prevalence of arterial hypertension according to the sociodemographic profile of the population in the NutriNet Brasil Study. This plan includes the core activities related to this study and support in the planning, execution and tabulation of telephone and e-mail contacts with research participants.
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CV Lattes
ORCID