graduate at Engenharia Agronômica from Universidade de São Paulo (1969), master's at Fitopatologia e Microbioloiga from Universidade de São Paulo (1976) and ph.d. at Ciências (Doutorado por Concurso) from Faculdade de Ciências Médicas E Biológicas de Botucatu (1972). Has experience in Agronomy, acting on the following subjects: cogumelos comestíveis e medicinais, agaricus blazei, shiitake, lentinula edodes and cogumelos comestíveis. (Source: Lattes Curriculum)
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The company intends to develop a technological innovation which aims to produce agricultural inoculants and substrates for the axenic cultivation of edible and medicinal mushrooms at substantially reduced cost and with greater guarantee of microbiological quality. This entails a process of mass dynamic sterilization, with equipment which enables multiple operations: homogenization of raw …
It will be studied the medical (radiotherapy, immunemodulation, antimutagenic and anticarcinogenic action), phytopatological (biochemical resistance induction of diseases on plants) and cultivation techniques of Agaricus blazei (sun mushroom) and Lentinula edodes (shiitake) mushrooms. Native strains from São Paulo State, Brazil, will be tested in relation to mushroom productivity, cultiva…
| 4 / 2 | Completed research grants |
| 16 / 1 | Completed scholarships in Brazil |
| 20 / 3 | All research grants and scholarships |
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CV Lattes