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Universidade de São Paulo (USP). Faculdade de Saúde Pública (FSP) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Nutritionist graduated from Universidade Presbiteriana Mackenzie in 2022, and master's student in the Postgraduate Program in Public Health Nutrition at the Faculty of Public Health of the University of São Paulo. Has experience in research, with an emphasis on #8203;#8203;sustainability. (Source: Lattes Curriculum)
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Introduction: The amount of food procured through public purchases is vast in Brazil, especially concerning acquisitions made by the National School Feeding Program (PNAE), which provides meals for over 45 million public school students nationwide. The number of meals served is even greater when considering students who have more than one meal per day at school, such as those in full-time…
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