CV Lattes
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Universidade Estadual Paulista (UNESP). Campus de Ilha Solteira. Faculdade de Engenharia (FEIS) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at Agronomia from Universidade Federal de Viçosa (2012), master's at Agronomy from Universidade Federal de Viçosa (2015) and doctorate at Fitotecnia (Produção Vegetal) from Universidade Federal de Viçosa (2020). Has experience in Agronomy, focusing on Seeds Production and Improvement, acting on the following subjects: controle biológico, inseticidas botânicos, fungo entomopatogênico, glycine max and hypogastrura sp.. (Source: Lattes Curriculum)
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In the current context of climate change, there is an urgent need to adopt techniques and products aimed at environmental preservation and the practice of sustainable agriculture. Plant-based essential oil products, containing compounds with fungicidal and insecticidal activity, may serve as alternatives to agrochemicals for seed treatment. Additionally, the use of emerging technologies-s…
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