CV Lattes
ResearcherID
Universidade Estadual de Campinas (UNICAMP). Centro Pluridisciplinar de Pesquisas Químicas, Biológicas e Agrícolas (CPQBA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduate at Licenciatura em Ciências - Habilitação em Química from Universidade Metodista de Piracicaba (1990), master's at Chemical Engineering from Universidade Estadual de Campinas (1996) and ph.d. at Chemical Engineering from Universidade Estadual de Campinas (2001). Has experience in Chemical Engineering, focusing on Biochemical Processes, acting on the following subjects: leveduras, fermentação alcoólica, tolerância ao etanol, composição celular and produção de etanol. (Source: Lattes Curriculum)
| News published in Agência FAPESP Newsletter about the researcher |
| More itemsLess items |
| TITULO |
| Articles published in other media outlets ( ): |
| More itemsLess items |
| VEICULO: TITULO (DATA) |
| VEICULO: TITULO (DATA) |
The aim of this work is to contribute to the knowledge of the characteristics of the dominant strains of yeast in industrial fermentative processes in Brazilian distilleries. The study is looking to describe the attributes of fermentative performance and cellular composition of isolated strains from several installed processes in different regions of Brazil, with particular characteristic…
| 1 / 1 | Completed research grants |
| 2 / 0 | Completed scholarships in Brazil |
| 3 / 1 | All research grants and scholarships |
| Associated processes | |