Fernanda Barbosa dos Reis Teixeira

CV Lattes

Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas de Ribeirão Preto (FCFRP) (Institutional affiliation from the last research proposal)
Birthplace: Brazil

graduation at Ciências Biológicas - Bacharelado from Universidade Federal de Alfenas - MG (2006), master's at Pharmacy from Universidade de São Paulo (2010) and doctorate at Pharmacy from Universidade de São Paulo (2014). Has experience in Science and Technology of the Food, focusing on Science and Technology of the Food, acting on the following subjects: listeria monocytogenes, lippia sidoides, carnobacterium maltaromaticum, óleo essencial and biopreservation. (Source: Lattes Curriculum)

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Scholarships in Brazil

Completed (most recent)

Abstract
Listeria monocytogenes biofilms are potential sources of contamination of processed foods, and may interfere in the effectiveness of procedures for cleaning and sanitizing in food industry. In the present study the structure and dispersion of biofilms formed by two strains of L. monocytogenes on different abiotic surfaces, such as stainless steel, glass and polystyrene was evaluated. Diff…
Evaluation the role of nitric oxide, essential oils and sanitizers in the dispersion of biofilms of Listeria monocytogenes on abiotic surface, BP.DR
Biopreservation of fish (surubim Pseudoplatystoma sp) with use of the bacteriocinogenic lactic acid bacteria (Carnobacterium piscicola C2) and plant extracts of rosemary pepper (Lippia sidoides Cham.), BP.MS

Virtual Library in numbers * Updated data on August 16, 2025

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2 / 2	Completed scholarships in Brazil

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Keywords used by the researcher

Agronomical Sciences Food Science and Technology

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Abstract