CV Lattes
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Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto de Zootecnia (Institutional affiliation from the last research proposal) Birthplace: Brazil
Zootechnician graduated from the São Paulo State University Júlio de Mesquita Filho, UNESP (1993) - Faculty of Agricultural and Veterinary Sciences - FCAV - Jaboticabal - SP; Master in Animal and Pasture Science from the University of São Paulo (1996) - ESALQ/USP and PhD in Animal Science from UNESP/FCAVJ (2000). Scientific Researcher - level 6, at the Institute of Animal Science/APTA/Secretariat of Agriculture of the State of São Paulo. Reviewer of FAPESP projects and scientific articles in different national journals. He has experience in the area of #8203;#8203;Animal Husbandry, with an emphasis on Food Assessment for Animals, working mainly on the following topics: pasture management, forage conservation, assessment of food quality, digestibility and performance of ruminants. (Source: Lattes Curriculum)
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The objective of this experiment was to analyze the fermentation process of the Moringa tree planting (Moringa oleifera Lamark) with sugarcane in the silage process, treated or not with microprocessed lime, as well as to evaluate the nutritional quality and digestibility of the fermented product for nutrition of ruminants. Moringa's cultivation has been established in the area since 2018.…
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