CV Lattes
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Bachelor's at Engenharia Agronômica from Universidade de São Paulo (2009) and master's at Agronomy from Universidade de São Paulo (2012). Has experience in Agronomy, with emphasis on postharvest fruit and vegetables. Also works in quality control and national and international certifications. (Source: Lattes Curriculum)
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The raspberry has stood out among the berries because it has high content of antioxidant and anti-cancer substances, besides being an attractive fruit. With pleasant flavor it can be consumed fresh, in form of jelly, juice, yogurt, ice cream and candy. However, raspberry has a lifetime limited by a lot of factors, mainly, high metabolic rate, flesh firmness decrease, browning and rot. The…
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