CV Lattes
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Universidade de São Paulo (USP). Instituto Oceanográfico (IO) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Both MSc. (1995) and PhD. (2004) in Biological Oceanography by the University of São Paulo, with several specialization courses in Fisheries and Multispecies Modelling (i.e. Fisheries Centre, University of British Columbia (Canadá), DIFRES/University of Copenhagen (Dinamarca), Escuela Nacional de Pesca (Argentina), Instituto Español de Oceanografia, Universidad de Gran Canaria (España), Instituto Politécnico Nacional (México)). Presently, Professor at the Instituto Oceanográfico of the University of São Paulo, and supervisor of the Graduate Program on Biological Oceanography. During 10 years served as a fisheries research scientist at the Instituto de Pesca, where now collaborates advising graduate students. Her experience focused on Fisheries Sciences and Oceanography, with emphasis in Marine Systems, while research topics included: Eeosystem and fishery stocks modelling; energy transfers in marine ecosystems; population dynamics; human dimension of fisheries; small-scale fisheries; ethnoecology; Fisheries Management; climate change impacts on fisheries; Cephalopods; Governance. Present research interests aim the consolidation of innovative analysis and techniques to the management and conservartion of fishery resources, with particular emphasis to Ecosystem Approaches to Fisheries (EAF), whose results have been shown in national and international programs, events, journals and books. Presently, she is a group leader and participate of research, teaching, extension and advising activities, being the Head of the Fisheries Ecosystems Laboratory (LabPesq), and responsible of permanent courses on "Sustainable Fisheries", "Fishery Biology", "Sustainable Fishery Systems", and "Fisheries Oceanography" at IO-USP. In POLI-USP, lectures "Economics of Marine Natural Resources" jointly with U/Tokyo. She contributes ad-hoc in international scientific journals with selective editorial policy and in national and international agencies as evaluator. She also serves in international scientific steering committees (IMBER, TBTI, GULLS/Belmont Forum, FAO), and as a guest editor, organized a special issue in the journal Maritime Studies (Springer). She is currently associate editor of the journals "Fisheries Oceanography (Wiley)" and "Brazilian Journal of Oceanography". She was an official member of the Brazilian delegation at the UN Oceans Conference in 2017 (NY), as advisor. (Source: Lattes Curriculum)
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The fast-growing land-based aquaculture and seafood processing industry generate large amounts of nutrient-rich wastewater, posing a high cost for discharge and environmental impact. At the same time, there is an increasing demand for new resources intended for carbon-neutral production of food, material and energy. The ability of microalgae to perform photosynthesis and efficiently conve…
The recent oil spill effects on nature and on the livelihoods of small-scale fishers have motivated researchers from both the Federal University of Pernambuco (UFPE) and the University of São Paulo (USP) to conduct a joint study with the aim of understanding the degree of social, economic and environmental impacts caused on the fisheries and of evaluating, under a knowledge coproduction f…
Current weaknesses in marine coastal management include limited integration of natural and social studies, poor translation of scientific understanding into adaptive management mechanisms, and few guidelines for policy development. A holistic approach will be piloted within one hotspot region (western Indian Ocean) through an existing Alliance of experts and researchers, prior to adapting…
(Only some records are available in English at this moment)
The Large Marine Ecosystem (LME) of Southern Brazil (22°52'S and 33°41'S) covers the entire length of the Southeast and South coast of the country, notable for the presence of seasonal upwellings and intrusions of cold bottom waters rich in nutrients. Fishing activity both artisanal and industrial, plays a vital source of food and socioeconomic benefits, and captures several pelagic and d…
Provocados pelos efeitos recentemente ocasionados pelos vazamentos de petróleo na natureza e na vida dos(as) pescadores(as) artesanais, pesquisadores(as) da Universidade Federal de Pernambuco (UFPE) e da Universidade do Estado de São Paulo (USP) buscam com o presente projeto compreender o grau dos impactos sociais, econômicos e ambientais gerados pelos vazamentos de petróleo na atividade …
Artisanal fisheries are one of the most important traditional activities in marine and coastal zones. The same has cultural, social and economic values for coastal communities and also provides food resources. Although its importance, artisanal fisheries have been impacted by non-efficient management and the establishment of integral protected areas. Such conservation model may affect fis…
Climatic changes are impacting many ecosystems, including the marine environments. The oceans are essential for life in Earth due to the fact that it is responsible for many ecosystem services. The changes in the weather trigger a cascade of physical, chemical and biological changes that make vulnerable the natural and social system that depends on it. Therefore, the coastal communities t…
(Only some records are available in English at this moment)