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Fernanda Gregório Ribeiro dos Santos
CV Lattes
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Student of 9th semester of Food Sciences, University of São Paulo / ESALQ. The course offers knowledge in Science and Food Technology. From May 2011 to May 2012 obtained a scholarship FAPESP, executing the scientific initiation project "Deoxynivalenol in wheat produced in Brazil: occurrence and correlation with production region" in the laboratory of Micotoxins -ESALQ / USP. In the period July 2012 to July 2013 obtained a scholarship of the Science Without Borders program - graduate sandwich in France, taking courses at the Université de Lille 1. (Source: Lattes Curriculum)
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Scholarships in Brazil
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