Will we have enough to eat in the near future? What the Brazilian Society of Plant Physiology and The Global Plant Council have to do with it?

Habermann, Gustavo; Bressan-Smith, Ricardo

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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Will we have enough to eat in the near future? What the Brazilian Society of Plant Physiology and The Global Plant Council have to do with it?

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Author(s):	Habermann, Gustavo ^[1] ; Bressan-Smith, Ricardo ^[2] Total Authors: 2
Affiliation:	^[1] Univ Estadual Paulista Julio De Mesquita Fiho, Inst Biol, Dept Bot, Rio Claro, SP - Brazil ^[2] Univ Estadual Norte Fluminense, Plant Physiol Lab, Campos Dos Goytacazes, RJ - Brazil Total Affiliations: 2
Document type:	Journal article
Source:	THEORETICAL AND EXPERIMENTAL PLANT PHYSIOLOGY; v. 25, n. 4, p. 244-250, OCT-DEC 2013.
Web of Science Citations:	2
Abstract


FAPESP's process:	12/01351-9 - Study of Cerrado native species as a resource for the overcoming of aluminum toxicity in agriculture
Grantee:	Gustavo Habermann
Support Opportunities:	Regular Research Grants

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