Evaluation of lipid potential production, as added value product from vinasse and ...
Molecular analysis of microorganisms involved in the fatty acid volatiles and hydr...
New methods for determination of carboxylic acids, amino acids and polyols in vina...
Enhancement of fermentative performance of the yeast Rhodosporidium toruloides and...
Feasibility assessment of sugarcane-to-ethanol vinasse treated by oxidative proces...
Microalgae in renewable energy: biodiesel and bioplastic production in oil extract...
Bioenergetic potential of Phormidium autumnale´s growth in sugarcane vinasse: feas...