| Full text | |
| Author(s): |
Total Authors: 2
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| Affiliation: | [1] Univ Sao Paulo, Fac Saude Publ, Dept Nutr, Av Dr Arnaldo 715, BR-03178200 Sao Paulo, SP - Brazil
[2] WHO, Pan Amer Hlth Org, Washington, DC - USA
Total Affiliations: 2
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| Document type: | Journal article |
| Source: | PUBLIC HEALTH NUTRITION; v. 22, n. 10, p. 1898-1908, JUL 2019. |
| Web of Science Citations: | 0 |
| Abstract | |
Objective To identify examples of the `corporate political activity' (CPA) of the industry producing and selling ultra-processed food and drink products (UPP) in Latin America and the Caribbean. Design Searches were conducted on the national websites and social media accounts of large industry actors. Coding was deductive and based on a framework for classifying the CPA of the food industry. Setting Fifteen countries in Latin America and the Caribbean. Participants Twelve members of the International Food and Beverage Alliance (IFBA) and major trade associations and chambers of commerce in the region. Results During the current pilot study, more than 200 examples of CPA were found in Latin America and the Caribbean. The UPP industry lobbied governments during the development of national health policies. UPP companies tried to build alliances with health professionals, but also with communities where they operated and with policy makers. In addition, the UPP industry fought against regulation in court and proposed weaker alternatives to public health policies, such as self-regulation. Conclusions Food systems in low- and middle-income countries, including in Latin America and the Caribbean, are increasingly penetrated by the UPP industry. These countries are at risk of being influenced by the CPA strategies described in the present study. There is a need to further identify, monitor and evaluate the impact of these CPA strategies on public health policies and public opinion in the region, in order to develop mechanisms to effectively prevent such interference. (AU) | |
| FAPESP's process: | 17/24744-0 - What do we know and what should we know? An analysis of the corporate political activity of the food industry in three South American countries |
| Grantee: | Melissa Amina Madeleine Cavallo Mialon |
| Support Opportunities: | Scholarships in Brazil - Post-Doctoral |