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(Reference retrieved automatically from SciELO through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Losses caused by gastrointestinal nematode infections in Dorper lambs under two nutritional status

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Author(s):
Renan Zappavigna Costa Starling [1] ; Fabiana Alves de Almeida [2] ; Marcus Vinícius Gonçalves Viana [3] ; André Michel de Castilhos [4] ; Alessandro Francisco Talamini do Amarante [5]
Total Authors: 5
Affiliation:
[1] Universidade Estadual Paulista. Instituto de Biociências. Departamento de Parasitologia - Brasil
[2] Universidade Estadual Paulista. Instituto de Biociências. Departamento de Parasitologia - Brasil
[3] Universidade Estadual Paulista. Instituto de Biociências. Departamento de Parasitologia - Brasil
[4] Universidade Estadual Paulista. Faculdade de Medicina Veterinária e Zootecnia - Brasil
[5] Universidade Estadual Paulista. Instituto de Biociências. Departamento de Parasitologia - Brasil
Total Affiliations: 5
Document type: Journal article
Source: Revista Brasileira de Parasitologia Veterinária; v. 28, n. 4, p. 652-660, 2019-11-04.
Abstract

Abstract The aim of this study was to evaluate the effect of two nutritional statuses on the productive performance of Dorper lambs naturally infected with gastrointestinal nematodes. Thirty-two lambs, grazing together on the same pasture, were allocated into four experimental groups: (G1) infected-supplemented diet, (G2) control-supplemented diet, (G3) infected-basal diet, and (G4) control-basal diet. Control animals received suppressive treatment with monepantel every two weeks, while precautionary anthelmintic treatments were given to all lambs of the infected groups with packed cell volume (PCV) <23%. There was reduction in the PCV means of all groups, which was more pronounced in the infected lambs that also presented reduction in total plasma protein values in comparison with the controls. Weight gain was affected by diet and infection status (P < 0.05). Daily body weight gain was 0.170 kg in the G1, 0.205 kg in the G2, 0.085 kg in the G3, and 0.116 kg in the G4. The cold carcass weight was 4.1% and 13.7% higher in controls in comparison with infected lambs, respectively, in the supplemented and basal diets. The infected groups, despite receiving precautionary anthelmintic treatments to prevent deaths due to haemonchosis, presented reduction in the production parameters in comparison with the controls. (AU)

FAPESP's process: 15/14751-3 - The effect of the diet on the immune response and performance of lambs artificially infected by Haemonchus contortus and Trichostrongylus colubriformis
Grantee:Alessandro Francisco Talamini Do Amarante
Support Opportunities: Regular Research Grants
FAPESP's process: 15/25718-7 - Prophylaxis of sheep worms using integrated crop-livestock system (ICL)
Grantee:Fabiana Alves de Almeida
Support Opportunities: Scholarships in Brazil - Post-Doctoral