Nutrition and the microbiota post-COVID-19

Alberca, G. G. F.; Alberca, R. W.

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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Nutrition and the microbiota post-COVID-19

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Author(s):	Alberca, G. G. F. ^[1] ; Alberca, R. W. ^[2] Total Authors: 2
Affiliation:	^[1] Univ Sao Paulo, Inst Biomed Sci, Dept Microbiol, Sao Paulo - Brazil ^[2] Univ Sao Paulo, Fac Med FMUSP, Dept Dermatol, Lab Dermatol & Imunodeficiencias LIM 56, Av Dr Eneas Carvalho de Aguiar 470, BR-05403000 Sao Paulo - Brazil Total Affiliations: 2
Document type:	Letter
Source:	SAUDI JOURNAL OF GASTROENTEROLOGY; v. 27, n. 2, p. 111-112, MAR-APR 2021.
Web of Science Citations:	0
Abstract


FAPESP's process:	19/02679-7 - Effect of maternal and paternal supplementation with antioxidant in pulmonary inflammatory process of the offspring of mice
Grantee:	Ricardo Wesley Alberca Custódio
Support Opportunities:	Scholarships in Brazil - Post-Doctoral

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