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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Liming and phosphorus fertilization increase cassava root yield without affecting its cooking time

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Author(s):
Rosa, Ben-Hur S. [1] ; Fernandes, Adalton M. [2] ; Gazola, Bruno [1] ; Nunes, Jesion G. S. [1] ; Soratto, Rogerio P. [3, 2]
Total Authors: 5
Affiliation:
[1] Sao Paulo State Univ UNESP, Coll Agr Sci, Botucatu, SP - Brazil
[2] Sao Paulo State Univ UNESP, Ctr Trop Roots & Starches CERAT, Av Univ 3780, BR-18610034 Botucatu, SP - Brazil
[3] Sao Paulo State Univ UNESP, Coll Agr Sci, Dept Crop Sci, Botucatu, SP - Brazil
Total Affiliations: 3
Document type: Journal article
Source: AGRONOMY JOURNAL; v. 113, n. 5 SEP 2021.
Web of Science Citations: 0
Abstract

Acidity and low P availability in tropical soils constrain cassava (Manihot esculenta Crantz) yield. Liming increases soil Ca and P availability, but Ca can increase the storage root cooking time, and its effects vary with soil P availability. The effects of liming and P fertilization on cassava yield and their relationship with storage root cooking need to be better understood. A 2-yr field experiment was conducted to evaluate the effect of liming at 0, 1.5, 3.1, and 4.8 Mg ha(-1) with 0 or 70 kg P ha(-1) on plant nutritional status and growth, yield, and cooking of fresh storage roots of the cassava cultivar IAC 576-70. Foliar concentrations were increased for N, P, and Mg and reduced for Mn and Zn with lime application. Maximum cassava fresh storage root yield (26.4 Mg ha(-1)) was obtained with an optimal lime rate of 3.0 Mg ha(-1) and a base saturation of 50%. Liming promoted a 6.5% increase (1.7 min) in the cooking time of storage roots. Application of P fertilizer increased shoot biomass in acidic soil and the diameter and mean weight of the storage roots in the amended soil. Phosphorus fertilization increased the yield (22% or 4.7 Mg ha(-1)) and P concentration of the storage roots without changing their P/Ca ratio or cooking time. Liming and P fertilization can be managed to improve cassava storage root yield without affecting storage root cooking. (AU)

FAPESP's process: 15/20211-1 - Growth, yield and cooking of cassava in response to lime and phosphate fertilizer
Grantee:Ben-Hur e Souza Rosa
Support Opportunities: Scholarships in Brazil - Scientific Initiation