Chlorophyll fluorescence and multispectral image analysis to evaluate the quality ...
Discovering the "digital identity" of peanut seeds and seedlings: a technological ...
Development of imaging analysis procedures to evaluate physical, chemical and phys...
Relationship between the chlorophyll fluorescence and the physiological quality of...
Early diagnosis of the physiological quality of soybean seeds: a new frontier in ...
Quality in conventional and moti rice seeds under saline stress conditions
Anthocyanin: a new biomarker for physiological quality of peanut seeds?