Chlorophyll fluorescence and multispectral image analysis to evaluate the quality ...
Discovering the "digital identity" of peanut seeds and seedlings: a technological ...
Development of imaging analysis procedures to evaluate physical, chemical and phys...
Relationship between the chlorophyll fluorescence and the physiological quality of...
Anthocyanin: a new biomarker for physiological quality of peanut seeds?
Early diagnosis of the physiological quality of soybean seeds: a new frontier in ...
Quality in conventional and moti rice seeds under saline stress conditions