Assessment of plant sterols in diet: elaboration of a table and tools for diet ana...
The acute effect of different doses of caffeine supplementation on the performance...
Phosphorus content of foods containing additives and the association of phosphatem...
ClicPratinho: Development and validation of a Meal Quality Index based on photogra...
Relations between cognitive and physiologic effects of caffeine
Linoleic (18:2n-6) and alpha-linolenic (18:3n-3) fatty acids consumption assessmen...