Investigation of the potential of green tea in inducing browning in vitro in pre-a...
Effect of fat acids on the differentiation and function of the adipose tissue
Identification and characterization of 12-hydroxypentaenoic acid receptor (12-HEPE)
Effects of eicosapentaenoic omega-3 fatty acid (EPA) supplementation on wound heal...
p38alpha MAPK role in the beta-adrenergic pathways, browning and whitening of adip...
Involvement of miR-196a and miR-155 in the browning process of white adipose tissu...