Attention to Food Phosphate and Nutrition Labeling

Author(s)

Watanabe, Marcela T. ; Barretti, Pasqual ; Caramori, Jacqueline C. T.

• Document type: Journal article
• Source: JOURNAL OF RENAL NUTRITION; v. 28, n. 4, p. 3-pg., 2018-07-01.
• FAPESP's process: 13/17956-0 - Phosphorus content of foods containing additives and the association of phosphatemia of chronic hemodialysis patients
• Grantee: Jacqueline do S Costa Teixeira Caramori
• Support Opportunities: Regular Research Grants