Eco-friendly sanitizers with broad antimicrobial spectrum as an alternative to the...
Alternative control of postharvest diseases and physicochemical characterization o...
Characterization of Botryosphaeriaceae species of guava and alternative control of...
Viability of use of biological control agents against Penicillium digitatum in pos...
Minimally processed of cactus pear fruits: use of packaging, natural products and ...
Technological development of sustainable post-harvest treatment of fruits using th...
Evaluation of UV-C radiation and ozonated water for sanitization of minimally proc...