Characterization of some functional properties of edible films based on muscle proteins of Nile Tilapia

Paschoalick‚ TM; Garcia‚ FT; Sobral‚ P.J.A.; Habitante‚ A.

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(Reference retrieved automatically from Google Scholar through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Characterization of some functional properties of edible films based on muscle proteins of Nile Tilapia

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Author(s):	Paschoalick‚ TM ; Garcia‚ FT ; Sobral‚ P.J.A. ; Habitante‚ A. Total Authors: 4
Document type:	Journal article
Source:	FOOD HYDROCOLLOIDS; v. 17, n. 4, p. 419-427, 2003.

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