Modeling the growth rate and lag time of different strains of salmonella spp. and listeria monocytogenes in ready-to-eat lettuces.

• Grant number: 11/50675-9
• Support Opportunities: Research Grants - Meeting - Abroad
• Start date: July 31, 2011
• End date: August 03, 2011
• Field of knowledge: Agronomical Sciences - Food Science and Technology
• Principal Investigator: Bernadette Dora Gombossy de Melo Franco
• Grantee: Bernadette Dora Gombossy de Melo Franco
• Host Institution: Faculdade de Ciências Farmacêuticas (FCF). Universidade de São Paulo (USP). São Paulo , SP, Brazil