Effect of hyperbaric atmospheres on post-harvest quality of broccoli and cashew pe...
Manipulation of nitric oxide levels and its impacts on tomato fruit physiology, ho...
Overexpression of hyperactive mutant forms of phytochromes B1 and B2 as a means of...
Hyperbaric atmospheres in postharvest conservation of guava: physical-chemical and...
Postharvest quality camu-camu (Myrciaria dubia (HBK) McVaugh) irradiated: studies ...
Exogenous application of cysteine in bell peppers: physiological and biochemical r...
Effect of high oxygen concentration atmosphere in the postharvest of fresh fruits ...