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Contribution to the study of polyphenoloxidase and ascorbate oxidase of pulp of Passiflora edulis (yellow passion fruit)aimed the industrial processing of juice

Grant number: 10/04050-4
Support type:Scholarships in Brazil - Master
Effective date (Start): September 01, 2010
Effective date (End): January 31, 2012
Field of knowledge:Agronomical Sciences - Food Science and Technology - Food Science
Principal researcher:Olga Maria Mascarenhas de Faria Oliveira
Grantee:Mauro Junio de Vasconcelos Pereira
Home Institution: Instituto de Química (IQ). Universidade Estadual Paulista (UNESP). Campus de Araraquara. Araraquara , SP, Brazil
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Academic Publications
(References retrieved automatically from State of São Paulo Research Institutions)
PEREIRA, Mauro Junio de Vasconcelos. Contribuição ao estudo de polifenoloxidase e ascorbato oxidase de polpa de Passiflora edulis (maracujá-amarelo) visando o processamento industrial de suco. 2012. Master's Dissertation - Universidade Estadual Paulista (Unesp). Instituto de Química. Araraquara Araraquara.

Please report errors in scientific publications list by writing to: cdi@fapesp.br.