Biopreservative compounds and probiotics for food and health: prospection of the m...
ISOLATION OF PROPOLIS AND GEOPROPOLIS YEAST FROM NATIVE BEES WITH POTENTIAL FOR BE...
Development of a new premium beverage: sparkling mead from Brazilian native bees' ...
Pollination biology of achiote plants cultivated in Nova Alta Paulista, São Paulo ...
Inclusive bioeconomy in the Amazon: strengthening sustainable production chains
Landscape evaluation for stingless bee nest maintenance and honey quality in urban...
The UNICAMP Museum of Biological Diversity (MDBio) and Ocean Literacy: actions to ...