Verification of BCM-7 Formation in Yogurts Fermented with Lactic Acid Bacteria (LA...
Analysis of the effect of milk from cows with A1A1 and A2A2 genotypes for beta-cas...
Yogurt made from A1 and A2 milk: Identification and quantification of beta-casomor...
Yogurt made from A1 and A2 milk: Identification and quantification of beta-casomor...
Verification of the prevalence of Lacticaseibacillus paracasei (GV17) and Lactococ...
Milk yield and composition in cows with mastitis caused by minor pathogens
Production and milk composition in dairy cows with mastitis caused by coagulase ne...