Chickpeas and White Button Mushroom as a model of circular economy in Brazil: micr...
Development of a novel microbial biofertilizer with activity against effects of w...
BETWEEN TRADITION AND TECHNOLOGY: RESPONSES OF KAWAIWETE AND TRANSGENIC MAIZE TO C...
Vegetable probiotic for biological recomposition of soybean plants grown in degrad...
Resilience of integrated crop-livestock-forestry systems to climate change in the ...
CHANGES IN THE BACTERIAL COMMUNITY OF THE SOIL AND RHIZOSPHERE OF SOYBEAN DUE TO T...
Using CROPGRO-Perennial Forage model to assess the resilience of integrated crop-l...