Agri-Aquaculture System (IAAS) - Efficiency and diversification on food production
Evaluation of microbiological and sanitary hydroponic lettuce grown with recycled ...
New technolog Hypsizigusies in the cultivation of Buna-Shimeji ( marmoreus) and us...
Viability of using reuse water for hydroponic cultivation of lettuce (Lactuca sati...
Integrated multi-trophic aquaculture: production of tilapias, vegetables and aquat...
POTASSIUM NUTRITION IN PHYSIOLOGICAL ASPECTS AND IN THE CONTROL OF DOWDYY IN DIFFE...
Artificial intelligence in the irrigation management in chili pepper and lettuce c...