EFFECT OF MODIFIED FOOD FIBERS FROM PAPAYAS USING IN VIVO MODEL OF RATS WITH CHEMICALLY INDUCED COLON CARCINOGENESIS

• Grant number: 21/08531-1
• Support Opportunities: Scholarships in Brazil - Technical Training Program - Technical Training
• Start date: August 01, 2021
• End date: January 31, 2022
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Science
• Principal Investigator: Joao Paulo Fabi
• Grantee: Caroline Giacomelli Soares
• Host Institution: Faculdade de Ciências Farmacêuticas (FCF). Universidade de São Paulo (USP). São Paulo , SP, Brazil
• Associated research grant: 19/11816-8 - Effect of papaya modified fibers on three-dimensional co-culture of human colon cancer cells and on in vivo model of rats with chemically induced colon carcinogenesis, AP.R