Study of the chemical diversity of Passifloras in Colombia and Brazil: a metabolom...
Center of Biological and Industrial Processes for Biofuels - CeProBIO
Development of a microbial platform for the production of Monoethylene glycol from...
Development and application of green analytical methods for extracting flavonoids ...
Antiglycant potential of fruit residues in the northeast, via inhibition of select...
Potential use of agroindustrial byproducts in food: a study of nutrient availability
Obtaining fuels, products, and energy from agroindustrial waste in biological and ...