Physicochemical characteristics of native and annealed starches

• Grant number: 08/05043-1
• Support Opportunities: Scholarships in Brazil - Scientific Initiation
• Start date: November 01, 2008
• End date: April 30, 2009
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Technology
• Principal Investigator: Celia Maria Landi Franco
• Grantee: Suélen Gleice Felizardo
• Host Institution: Instituto de Biociências, Letras e Ciências Exatas (IBILCE). Universidade Estadual Paulista (UNESP). Campus de São José do Rio Preto. São José do Rio Preto , SP, Brazil