Mead production with addition of jabuticaba bark pulp: influence of process parame...
Mead production with addition of jabuticaba peel extract at high cell concentratio...
Determination of the sensory characteristics of sugarcane spirits produced in the ...
DEVELOPMENT OF AN ARTIFICIAL NEURAL NETWORK FOR THE MEAD PRODUCTION WITH ADDITION ...
Treatment of sugarcane juice by different strains of yeasts in the productivity an...
Determination of aminoacids in flakes, sugars and sugarcane liquors
Integration of process analytical technologies to the cocoa processing chain