Thermal energy application to the conditioner on the extrusion of dog foods

Author(s)

Peterson Dante Gavasso Pacheco

• Document type: Master's Dissertation
• Press: Jaboticabal. 2016-09-09.
• Institution: Universidade Estadual Paulista (Unesp). Faculdade de Ciências Agrárias e Veterinárias. Jaboticabal
• Defense date: 2016-07-08
• Advisor: Aulus Cavalieri Carciofi; Thaila Cristina Putarov
• FAPESP's process: 14/13252-0 - Addition of different amounts of thermal energy in the conditioner on starch cooking, digestibility and palatability of extruded diets for dogs
• Grantee: Peterson Dante Gavasso Pacheco
• Support Opportunities: Scholarships in Brazil - Master