Mechanical damage in sweet corn seeds

Author(s)

Francisco Guilhien Gomes Junior

• Document type: Doctoral Thesis
• Press: Piracicaba. , ilustrações.
• Institution: Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALA/BC)
• Defense date: 2009-11-19

Examining board members

Silvio Moure Cicero; Maria Laene Moreira de Carvalho; Julio Marcos Filho; Marco Eustaquio de Sa; Roberval Daiton Vieira

• Advisor: Silvio Moure Cicero
• Field of knowledge: Agronomical Sciences - Agronomy
• Indexed in: Banco de Dados Bibliográficos da USP-DEDALUS; Biblioteca Digital de Teses e Dissertações - USP
• Location: Universidade de São Paulo. Biblioteca Central da Escola Superior de Agricultura Luiz de Queiroz; t638.15; G633i

Abstract

Sweet corn seed has been considered sensitive to mechanical damage that may adversely affect its quality. The objectives of this research were to evaluate the physiological potential, including an automated system for seedling evaluation (SVIS®), and health of sweet corn seeds subjected to the mechanical damage as well as to evaluate the efficiency of image analysis to identify mechanical damage in the seeds and its relationship with germination and vigor. Seeds from hybrid SWB 551 (sh2) of spherical (S) and flat (F) shapes were classified as large (L), medium (M1, M2 and M3) and small (S) through round and oblong screens. Thus, the classes SL [22 (8.73 mm)], SM1 [20 (7.94 mm)], SM2 [18 (7.14 mm)], SS [16 (6.35 mm)], FL [22 x ¾ (8.73 mm x 19.05 mm)], FM3 [20 x ¾ (7.94 mm x 19.05 mm)] and FS [16 x ¾ (6.35 mm x 19.05 mm)] were established. Seeds were submitted to different levels of damage (0, 1, 3, 5 and 7 impacts) using the BC Impact Simulator (model 2000, Dow AgroSciences®) equipment. The research was carried out for two successive years. In the first, it was evaluated the mechanical damage effects on physiological potential and health of the seven seed classes (without chemical treatment) presenting 11% (w.b.) of moisture content at the moment of the mechanical damage. In the second year, only the seeds (treated with fungicides and insecticides) with flat shape (classes FL, FM3 and FS), submitted to mechanical damage presenting 11% and 20% (w.b.) of moisture content were evaluated. Seed quality at the beginning and after five and six months of storage (20°C, 50-60% RH) for the first and second year, respectively, was evaluated. Germination and vigor (germination first count, electrical conductivity, accelerated aging and cold tests) were assessed. Seed health in the first year and vigor (SVIS®) in the second it was evaluated only after five and ten months of storage, respectively. In the course of the two years, seeds from each class were X-rayed (15 kV, 300 s) and submitted to germination and cold tests. Digital images of the normal and abnormal seedlings and ungerminated seeds from germination and cold tests jointly were analyzed by X-ray. In conclusion, the increase of the percentage of sweet corn seed with injuries in the pericarp is directly related with the impact numbers that the seeds are submitted to, however, there is no negative effect on physiological potential and seed health. SVIS® is a viable alternative to evaluate sweet corn seed vigor. Image analysis is efficient to identify mechanical damage in sweet corn seeds, allowing the establishment of a relationship between its occurrence and losses in germination and vigor. (AU)