Characterization of low molecular weight Fe3+-reducing compounds produced by fungi and mediation of Fenton reaction to degrade polysaccharides and lignin

Author(s)

Valdeir Arantes

• Document type: Doctoral Thesis
• Press: Lorena.
• Institution: Universidade de São Paulo (USP). Escola de Engenharia de Lorena (EEL/ASDI)
• Defense date: 2008-08-08

Examining board members

Adriane Maria Ferreira Milagres; Nelson Eduardo Duran Caballero; Ana Valéria Colnaghi Simionato Cantu; André Luís Ferraz; Angela Elena Machuca Herrera

• Advisor: Adriane Maria Ferreira Milagres

Abstract

Brown and white rot fungi produce enzymes to degrade wood. The former produce hydrolytic and oxidative enzymes while the latter produce mainly hydrolytic enzymes. The degradation of polysaccharides and lignin by brown and white-rot fungi, respectively, do not occur next to the fungal hyphae and cannot be explained only by the enzymatic action due to the small pore size of sound wood. In this work, it was studied a non-enzymatic degradative system involving low molecular weight compounds (LMWC) with Fe3+-reducing activity in wood decay fungi. The brown rot fungus Wolfiporia cocos and the selective white rot Perenniporia medulla-panis were grown under varying concentration of iron. The micelial and extracellular Fe3+-reducing activity as well as the production of specific iron chelators (catechol and hydroxamate derivatives) were induced under iron starvation. SDS-PAGE gels of cellular proteins showed several proteins negatively iron-regulated in P. medulla-panis and in W. cocos, especially for proteins of 10 - 30 kDa. When the fungi were grown with different simple carbon source with and without microcrystalline cellulose supplementation and under iron restriction, they produced LMWC with Fe3+-reducing activity, which production was stimulated in the presence of cellulose. Capillary electrophoresis analyses of metal chelating compounds extracted from the growth media that promoted the highest Fe3+-reducing activity (L-ornithine/cellulose for P. medulla-panis and glucose/cellulose for W. cocos) in the presence and absence of iron, confirmed that, especially P. medulla-panis produces extracellular compounds that are iron-regulated. LMWC purified from these media showed Fe3+-reducing activity at pH 2.0 even when oxalic acid was added up to 20 fold the iron concentration. At pH 4.5, the Fe3+-reducing activity was detected at an oxalic acid concentration up to 10 fold the iron concentration. In both cases the LMWC were capable of reducing Fe3+ only when it was in its free form or complexed with oxalate to form Fe3+-monooxalate complex (Fe(C2O4)+). Among the several LMWC produced by P. medulla-panis and W. cocos those with Fe3+-reducing capability were 4-hydroxy-phenylacetic acid, 1,2- dihydroxy-methyl-benzene, 1,2,3-trihydroxy-benzene and 4-hydroxy-cinnamic acid to W. cocos and 1,2-dihydroxy-benzene, and 1,2,3-tri-hydroxy-benzene to P. medulla-panis. Both fungi also produce low molecular weight peptides with Fe3+-reducing capability. The purified LMWC with Fe3+-reducing activity from P. medulla-panis (Pmp) and from W. cocos (Wc) were utilized in the presence and absence of Fe3+ and H2O2 (mediated Fenton reaction) to oxidize polysaccharides and lignin in vitro. The highest oxidation levels were obtained with mediated Fenton reactions (Wc-Fe3+/H2O2 e Pmp-Fe3+/H2O2). Cellulose degradation by these systems was characterized by a rapid and extensive depolymerization followed by significant oxidation. Analyses of the lignin monomers released from treated and untreated softwood after 13C-TMAH thermochemolysis indicated lignin oxidation by the Wc-Fe3+/H2O2 and Pmp-Fe3+/H2O2 systems, mainly by demethoxylation and/or demethylation. The synergistic action between LMWC with Fe3+-reducing activity and the ligninolytic enzymes was evidenced to the white rot fungi Lentinula edodes, P. medulla-panis and Trametes versicolor with Azure B oxidation assays. (AU)