CV Lattes
Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Eloisa Cristina Carmignola in research grants and scholarships supported by FAPESP.
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The bioactive potential of proteins is due to certain amino acid sequences which are inactive in the precursor protein but once released by enzymatic hydrolysis, may have different biological activities. In vitro studies showed that flaxseed protein hydrolysates have different biological activities such as antioxidant, anticolesterolemic and antihypertensive. As antioxidants, amino acids,…
| 1 / 1 | Completed scholarships in Brazil |
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