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Joelma Maria Araujo de Oliveira
CV Lattes
Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas (FCF) (Institutional affiliation from the last research proposal) Birthplace: Brazil
master's at Science and Technology of the Food from Universidade de São Paulo (2002). Has experience in Biochemistry, focusing on Biochemistry, acting on the following subjects: ldl, aterosclerose, vitamina e and imunidade. (Source: Lattes Curriculum)
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