CV Lattes
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Bachelor's Degree in Animal Science by the University of Santa Catarina State - UDESC / CEO (2012). Master in Animal Science and Pastures by the "Luiz de Queiroz" College of Agriculture - ESALQ / USP (2014), in Animal Breeding, Molecular Genetics and Biostatistics. PhD in Genetics and Animal Breeding by the School of Agricultural and Veterinarian Sciences - FCAV / UNESP (2018). Worked as Genomic Supervisor at CRV Brazil for 3 years. Currently, works as Data Analyst I at Neogen do Brasil. (Source: Lattes Curriculum)
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The appeal of consumers for better quality nutritional food is propelling the industry and research to meet these demands. In dairy cattle, the composition and fatty acid profile in milk has been one of the targets, mainly due to the inconsistency between the relationship of these compounds in milk and human requirement. Several tools are available and are able to promote changes in milk …
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