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Dionisio Pedro Amorim Neto

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Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

PhD candidate in Food Science at the Faculty of Food Engineering of the State University of Campinas (FEA/UNICAMP), graduate (2019) and bachelor (2021) in Biological Sciences and Master (2021) in Cellular and Structural Biology from the Institute of Biology (IB) of UNICAMP. He won CNPq's 16th Outstanding Scientific and Technological Initiation Award in the area of Life Sciences (2019). He has experience in microbiology, foodborne pathogens, probiotics and cellular and molecular aspects of the interaction between microorganisms and the gut-brain axis. She was awarded a Master's scholarship at the Brazilian Biosciences National Laboratory (LNBio) of the Brazilian Center for Research in Energy and Materials (CNPEM), where she developed projects related to Neurobiology and Gut Microbiome (2020-2021). He is currently carrying out his doctoral research at the Laboratory of Quantitative Food Microbiology (LMQA/FEA) with a focus on isolating and screening microorganisms to select strains with neuroprotective potential. (Source: Lattes Curriculum)

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Scholarships in Brazil
Scholarships abroad
Virtual Library in numbers * Updated data on July 19, 2025
Total / Available in English
1 / 1   Ongoing scholarships in Brazil
2 / 0   Completed scholarships in Brazil
1 / 1   Ongoing scholarships abroad
4 / 2   All Scholarships

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