graduate at Licenciatura em Ciências Biologicas from União das Faculdades da Fundação Hermínio Ometto de Araras (1997), master's at Entomologia from Escola Superior de Agronomia Luiz de Queiroz (2002) and ph.d. at Entomologia from Escola Superior de Agronomia Luiz de Queiroz (2008). , acting on the following subjects: controle biológico, insecta, parasitóide, bicho-furão-dos-citros and reprodução. (Source: Lattes Curriculum)
| Articles published in Pesquisa FAPESP Magazine about the researcher: |
| Edible insects |
| Insectos comestibles |
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| News published in Agência FAPESP Newsletter about the researcher |
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| Articles published in other media outlets ( ): |
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The PIPE phase 2 project continues the research and improvements carried out in the PIPE phase 1 project by Ecological Food, seeking the improvement of the techniques of sterilization of the raw material (insect flour) so that the national industries of product development for humans as well as manufacturers of animal feed can use the raw material with data security i.e., microbiology and…
The importance of insects as pollinators, members of the food chain, agricultural pests, biological control agents, and even disease vectors is well-known, undisputed and studied. In addition to these features, these organisms have great nutritional value, containing proteins, amino acids, vitamins, minerals and other important components (FINKE, 2013; QUITE and SCHLÜTER, 2013), being use…
| 2 / 2 | Completed research grants |
| 2 / 2 | Completed scholarships in Brazil |
| 4 / 4 | All research grants and scholarships |
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