Fernanda Maria Marins Ocampos

Pharmacist graduated from the Federal University of Paraná (2009), with a specialization in Quality Management in the Production of Food, Medicines, and Cosmetics from PUCPR (2011). She holds a masters and a PhD in Pharmaceutical Sciences from UFPR (2013 and 2017), having completed a PhD sandwich program at the Biosynthesis and NMR Laboratory of the Max Planck Institute for Chemical Ecology, Germany (20152016). She completed postdoctoral research at the NMR Laboratory of Embrapa Instrumentation (FAPESP, 20182021) and the Monell Chemical Senses Center (20222023, Philadelphia, USA).She is currently a postdoctoral researcher at the School of Veterinary Medicine and Animal Science of the University of São Paulo (FMVZ-USP) and the NMR Laboratory of Embrapa Instrumentation, supported by a CNPqFAPESP fellowship, where she researches the metabolomics of bovine biofluids using NMR. Her main research interests include natural products chemistry, NMR spectroscopy, metabolomics applied to agriculture and livestock, LC-MS, GC-MS, chemical ecology, and volatile organic compounds (VOCs).She has a solid background in NMR, with over 10 years of experience, working not only on the application of the technique but also on the development of methodologies, implementation, optimization, and validation of pulse sequences and acquisition parameters for NMR spectra focused on agricultural applications. (Source: Lattes Curriculum)